Panini can be varied in lots of ways. You can even make a delicious vegetarian version. Maybe one with avocado, mozzarella and tomato would be great too.
Panini with Chicken, Pesto & Mozzarella
Preparation time: 15 minutes
2 panini bread or sandwich bread
1 chicken fillets
Basili pesto, maybe homemade
125 g (4.5 oz) fresh mozzarella
Step 1: Heat a pan with a little bit of oil. Season the chicken with a bit of salt and cook until the chicken is well done.
Step 2: Cut the fried chicken in slices.
Step 3: Slice the tomato.
Step 4: Slice the mozzarella.
Step 5: Slice the bread in half and spread pesto on the bread.
Step 6: Add the mozzarella slices, tomato slices and chicken slices on the bread and close the sandiwch.
Step 7: Place the sandwich in the panini grill and close the lid until the panini is done.
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