Nordic Cinnamon Crumble Apple Pie
Super easy recipe for Nordic Cinnamon Crumble Apple pie. Just like it was done in the old days in Denmark. It's made with a few and simple ingredients. You get what you see. Delicious, simple and easy-to-make.
Servings: 1 pie
Ingredients
- 4 apples
- 100 g flour
- 100 g butter
- 100 g sugar
- 25 g oats
- 50 g almonds
- 1 tbsp cinnamon
Instructions
- Peal the apples, slice them and put them in a ovenproof pie pan.
- Mix the butter, flour, sugar and oats together in a large bowl.
- Crumble the dough in small pieces on top of the apples.
- Coarse chop the almonds and mix them with the cinnamon.
- Distribute the almonds and cinnamon on top of the crumbled dough.
- Bake the apple pie at 180 C (360 F) for about 25-30 minutes.
Notes
Serve the hot apple pie with some sour cream or some vanilla ice cream.