Starer by wrapping the boneless pork chops in some plastic foil and hammer it very thin. You have use a meat hammer or your hands. The plastic prevents the meat from making your entire kitchen dirty.

Now prepare three plates with the flour, beaten eggs and breadcrumbs - one ingredient in each plate.

Heat up a frying pan with plenty of butter. Fry the pork chops for about 5 minutes.

Serve these pork chops with some fries or pan fried potatoes.