• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Nordic Food & Living
  • Home
  • Recipes
    • Breakfast
      • Nordic Bread
      • Bread
      • Jam - Spread - Dip
    • Lunch
    • Dinner
      • Pork
      • Chicken
      • Fish
      • Pie
      • Tapas
      • Fast and Easy Food
    • Desserts
      • Nordic Dessert
      • Cake
      • Pie
      • Ice Cream
    • Side Dish
      • Bread
      • Salads
      • Jam - Spread - Dip
      • Snacks
    • Healthy Food
    • Traditional Danish
    • Nordic Christmas
    • Kitchen guides
  • Travel Guides
  • About Me
    • Privacy Policy
  • In Danish
menu icon
go to homepage
search icon
Homepage link
  • Breakfast
  • Lunch
  • Dinner
  • Traditional Danish
  • Nordic Bread
  • Nordic Christmas
  • Nordic Dessert
×

Fish

Fish

Nordic Fresh Pasta with Salmon And Spinach

Published: Apr 27, 2019 · Modified: Apr 28, 2019 · About 2 minutes to read this article. · By Kim Nielsen

Simple and healthy recipe for a Nordic-styled salmon dish with fresh pasta, spinach and mushrooms. Super easy to make and very delicious.
Jump to Recipe Print Recipe

Homemade and Fresh Pasta with Spinach and Salmon

This recipe for Pasta with Salmon and Spinach is one of my favorite pasta dishes. The taste is just wonderful and the time it takes to make this dish is only about 30 minutes. Therefore, it is absolutely a dish I will recommend to you if you are looking for a quick and delicious dinner.

Try also: How to make a Danish Hotdog

Another reason why I like this dish a lot is because it has the salmon fish which contains the good fat and oils, and it has the healthy spinach which is packed with good nutrition and vitamins. It is therefore a quick and also healthy dinner - which I think is just great.

The instructions for this recipe is quite simple. You start by frying the salmon and then break the meat into smaller pieces. Then you fry the cleaned and sliced mushrooms, the frozen peas and the fresh spinach leaves. Prepare the pasta in boiling water. Finally, mix all ingredients on the frying pan together with some half-and-half cream.

Serve the pasta together with a glass of cold white wine and then you are all set.



Nordic Pasta with Salmon and Spinach

Simple and healthy recipe for a Nordic-styled salmon dish with fresh pasta, spinach and mushrooms. Super easy to make and very delicious.
Print Recipe Rate Recipe
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Dinner
Cuisine: Danish
Keyword: Healthy recipe, Nordic food, Salmon
Servings: 3 people
Author: NordicFoodLiving.com

Ingredients

Metric - US Customary
  • 250 g fresh pasta
  • 200 g fresh spinach leaves
  • 200 g mushrooms (champignons)
  • 450 g salmon filet
  • 100 g frozen peas
  • 2.5 dl half-and-half cream (12%)
  • Salt and pepper

Instructions

  • Rinse and clean the mushrooms and slice them.
  • Thoroughly clean the spinach and let it dry a little bit.
  • On a frying pan; fry the salmon at medium heat. Add salt and pepper to taste.
  • When the salmon is done; use a fork to break the meat into smaller pieces.
  • Prepare the fresh pasta according to the instructions on the box.
  • On the frying pan at medium heat; fry the mushrooms. Then add the frozen peas and a little later add the spinach leaves. Continue frying for some extra 3-5 minutes.
  • Then add the half-and-half cream and the prepared pasta to the frying pan.
  • Finally, add the salmon pieces and gently mix everything together. Add salt and pepper to taste.




Recipe for Homemade Fresh Pasta with Spinach and Salmon

Recipe for Homemade Fresh Pasta with Spinach and Salmon

Recipe for Homemade Fresh Pasta with Spinach and Salmon

Recipe for Homemade Fresh Pasta with Spinach and Salmon

Recipe for Homemade Fresh Pasta with Spinach and Salmon

Recipe for Homemade Fresh Pasta with Spinach and Salmon

Recipe for Homemade Fresh Pasta with Spinach and Salmon

Recipe for Homemade Fresh Pasta with Spinach and Salmon

Recipe for Homemade Fresh Pasta with Spinach and Salmon

Recipe for Homemade Fresh Pasta with Spinach and Salmon

Recipe for Homemade Fresh Pasta with Spinach and Salmon

Reader Interactions

Comments

  1. Hadar

    February 16, 2019 at 2:10 pm

    Made it yesterday and it turned out perfect! Even my one year old loved it!

    Reply

Write me a comment Cancel reply

Your email address will not be published. Required fields are marked *

Give my recipe a rating




Primary Sidebar

Owner of Nordic Food and Living
Follow www.NordicFoodLiving.com on facebook

My 4 most POPULAR recipes!

  • Risalamande - Danish Rice Dessert with Cream and Almonds
  • Original Recipe for Danish Aebleskiver (Pancake balls)
  • Elderberry Juice
  • Danish Rum Balls (Romkugler)

Footer

COPYRIGHT © 2021 - Nordic Food & Living - By Kim Nielsen