Grilled Chicken Meatball
Super easy recipe for grilled chicken meatballs on wooden sticks. These chicken meatballs are healthy and a great option for your barbecue party.
Equipment
- Wooden sticks
Ingredients
- 400 g ground chicken
- 1 egg
- 1 onion (chopped)
- 1/2 dl all-purpose flour
- 1/2 dl bread crumbs
- 1 dl grated parmesan
- salt
- rosemary
- chili powder
Instructions
- Place the wooden sticks in a bowl of water (15-20 minutes). This will prevent the sticks from burning when you grill the chicken meatballs.
- Mix all the ingredients in a large bowl. Add some salt, rosemary and chili powder as your prefer.
- Shape the meat into 30 small balls and put 3-4 balls on each wooden stick.
- Grill the meatball sticks approximately five minutes on two sides. You can also fry the meatballs on a saucepan or in the oven.
Notes
Serve the meat balls with a salad and some sweet-chili sauce