Danish Smoked Mackerel Salad
Super delicious and very easy-to-make Danish smoked mackerel which is typically served on a slice of Nordic rye bread. Very healthy and full of vitamin and protein. The smoked mackerel salad done the Nordic way!
Servings: 3 people
Ingredients
- 300 smoked mackerel
- 1/2 red onion (finely chopped)
- 3 tbsp low fat sour cream (or similar)
- 1 tbsp mayonnaise
- 2 tsp lemon juice
- pepper
Instructions
- Remove the bones from the mackerel.
- Mix the sour cream, mayonnaise, lemon juice, the finely chopped red onions and pepper in a bowl.
- Pick the mackerel into pieces and add it to the dressing. Mix well.