Nordic Food & Living

Food & Travel Blog with a Nordic Touch

  • Home
  • Recipes
    • Breakfast
      • Bread
      • Jam – Spread – Dip
    • Lunch
    • Dinner
      • Barbecue
      • Chicken
      • Fish
      • Pork
      • Pie
      • Tapas
      • Fast and Easy Food
    • Desserts
      • Cake
      • Pie
      • Ice Cream
    • Side Dish
      • Bread
      • Salads
      • Jam – Spread – Dip
      • Snacks
    • Healthy Food
    • Juice and Drinks
    • Traditional Danish
    • Christmas
    • How To: Kitchen
  • Travel Guides
  • About Me
    • Privacy Policy
  • In Danish
You are here: Home / Salads / Salad with Grilled Nectarines

Salad with Grilled Nectarines

Categories: Salads/ Side Dish

Recipe for Homemade and Delicious Salad with Grilled Nectarines

Normally a dinner at our place consist of some kind of meat and a salad on the side. In general we try to cut down on food with high content of carbs like potatoes, white rice and pasta and replace it with delicious salads. This time we have made a simple salad with fresh and grilled nectarines. The nectarines are rinsed, cut in halves and then grilled for about 10 minutes – this makes them nice and soft. This salad is a real summer salad and perfect for a barbecue party, however, it can be eaten all year around. The salad goes great with most meat.

We think that adding fruit to a salad will just make it so much better. In the summer period, where our farmers market has tons of fresh fruit, we eat so many delicious salads. You can see some of our other salad recipes in our salad archive.


Salad with Grilled Nectarines

4 people
Preparation time: 30 minutes
Danish title: Salat med grillede nektariner

Ingredients:
1 bag of baby salad leaves, (or other kind of salad leaves)
250 g (9 oz) cherry tomatoes
4 nectarines (or peaches)
50 g (2 oz) feta cheese
100 g (4 oz) fresh peas

Instructions:
Step 1: Rinse the nectarines/peaches, cut them in halves and remove the stone.
Step 2: Grill the nectarines for about 10 minutes or until them are nice and have grill stripes.
Step 3: While the nectarines are on the grill, wash and clean the salad leaves and put them on a salad plate or in a bowl.
Step 4: Rinse the cherry tomatoes and cut them in half. Mix them with the salad leaves.
Step 5: Remove the peas from their shells. You can also thaw some frozen peas and use them. Mix them in the salad.
Step 6: When the nectarines are done, cut them in smaller pieces and put them on top of the salad.
Step 7: Crumble the feta over the salad.

Tip: Serve the salad as a side dish to some delicious meat.



Recipe for Homemade and Delicious Salad with Grilled Nectarines

Recipe for Homemade and Delicious Salad with Grilled Nectarines

Recipe for Homemade and Delicious Salad with Grilled Nectarines

By Kim Nielsen
Last updated: October 31, 2014 at 12:45 pm

THE VISITOR BEFORE YOU LIKED

Watermelon Salad
Cloud Eggs with Bacon
Danish Carrot Buns (Gulerødsboller)
Butterhorns with Hazelnuts

by Kim Nielsen Ingredients: Healthy Food/ Salad/ Summer

« BBQ-Marinated Chicken Drumsticks
Chicken Lasagna with Spinach, Cottage Cheese and Béchamel Sauce »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Owner of Nordic Food and Living

Welcome to my Blog

Hello and welcome to my blog. I’m Kim from Denmark. I enjoy to cook, eat great food and travel all over the world. This blog will mainly reflect my passion for food but you will also find subjects on design and traveling. I hope you will like the blog. If you have any comments I will be pleased to hear from you.

read more…

Search my blog:

Follow Me!

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • YouTube
Follow www.NordicFoodLiving.com on facebook




MY TOP 8 MOST POPULAR RECIPES

    Danish Rye Bread (Rugbrød)
    Original Recipe for Danish Aebleskiver (Pancake balls)
    Stone Age Bread made from Nuts, Grains and Seeds
    Healthy Chocolate Cake without Sugar and Flour
    Danish Cinnamon Twist (Kanelstang)
    Danish Dream Cake (Drømmekage)
    Salted Almonds
    Danish Pastry Dough (The Base Recipe)

Instagram

Foodgawker/TasteSpotting

my foodgawker gallery
 
my photos on tastespotting

COPYRIGHT © 2018 - Nordic Food & Living - By Kim Nielsen