Bacon wrapped green asparagus
Super delicious snack for the perfect barbecue party or just when you are looking for a great side-dish for dinner. These bacon wrapped green asparagus is just super easy to make and has a fantastic taste.
Servings: 3 people
Ingredients
- Green asparagus
- Strips of bacon
Instructions
- Rinse the asparagus under cold water. Dry them a little using some paper towels.
- Cut each asparagus into three pieces.
- Depending on the size/length of the bacon, cut them into smaller pieces. The bacon should be able to be wrapped around the green asparagus about 1-1.5 times.
- Now wrap each asparagus with the bacon. Secure the bacon with a toothpick or other wooden sticks. It is a good idea to soak the wooden sticks in water for about 20 minutes. This prevents the sticks from burning that easily which grilling those on the frying pan or on the grill.