Nordic Cinnamon Crumble Apple Pie
Super easy recipe for Nordic Cinnamon Crumble Apple pie. Just like it was done in the old days in Denmark. It's made with a few and simple ingredients. You get what you see. Delicious, simple and easy-to-make.
Peal the apples, slice them and put them in a ovenproof pie pan.
Mix the butter, flour, sugar and oats together in a large bowl.
Crumble the dough in small pieces on top of the apples.
Coarse chop the almonds and mix them with the cinnamon.
Distribute the almonds and cinnamon on top of the crumbled dough.
Bake the apple pie at 180 C (360 F) for about 25-30 minutes.
Serve the hot apple pie with some sour cream or some vanilla ice cream.
Recipe found on NordicFoodLiving.com